Losing a few pounds doesn’t have to be a chore or expensive, either. As long as you can read the labels on the foods you purchase, you can be mindful of your intake of things such as fat, carbohydrates, sugars, etc. If you’re disciplined enough, it doesn’t have to cost you any more than you would normally spend at the grocery store. Here are ten practical things to keep in mind if shedding a few pounds is a priority:

1. Scale WAY back on the cake, soda, ice cream, etc. No, a piece of cake for Grandma’s birthday isn’t going to do significant damage. But if you’re trying to drop some pounds, why would you risk it? These processed foods often contain extra fat and sugar that you may not even be aware of — even if you read the labels.

2. Get off the sofa. The more idle you are, the more apt you are to convert those empty calories to fat. Even if your health prohibits anything too strenuous, a leisurely walk around the block will help. I’d ask my doctor first, though; especially if you have any concerns.

3. Know your fat-to-carb ratio. It’s not necessarily just fats or just carbs that lead to weight gain. It’s a combination of both. Obviously, if the intake of both is high, you’ll gain weight. Figure out what’s best for you. I’m not saying to eliminate both completely, as that’s not good either, but begin to slowly scale back on one or the other until you start to see the results you want.

4. Cut out the fat. Read the labels. If you’re a meat-eater, choose low-fat varieties of fish, skinless chicken, reduced-fat ground turkey, etc. When I cook chicken, I use my kitchen shears and cut off all visible fat. A pain in the neck? Yes. But my health is worth the effort.

5. Scale back on the sweets. As I said earlier, a piece of cake or pie every so often certainly won’t do major damage. But if you have a sweet tooth, you have to discipline yourself to limit how much sugar you’re ingesting.

6. Be mindful of your alcohol consumption. Apart from the other obvious risks, most alcohols are sugar-heavy.

7. Eat less, but more. Huh? Eat 3 or 4 meals a day, but less at each meal so you feel satisfied. Make sure each meal contains the same amount of fat and carbs. This will also assure you maintain your blood sugar level.

8. Occupy your time. Get yourself a hobby. If you have something that will divert your attention, you’ll have less time to think about food.

9. Eat more fruits and vegetables. The more you eat, the less likely you’ll be to want processed foods. Okay, you’ll probably still WANT them, but you’ll be less likely to eat them. The more natural the food, the greater the fat-burning quality.

10. Eat less, but don’t go hungry. Eating low fat tends to make you less satisfied. Don’t give in to the temptation. If you have to snack, pick things that are low in fat or carbs. If you’re disciplined enough to follow these 10 rules, you shouldn’t have difficulty shedding the pounds.

Just be diligent in your efforts, and you should see drastic results in a matter of weeks.

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